The basic Vernaccia of Colombaio di Santa Chiara is processed from grapes from the vineyards aged between 5 and 40 years. Cold hardening and controlled temperature in steel.
Owned by the Logi family for about half a century, the Colombaio di Santa Chiara has begun to change gear a few years ago, addressing itself, with increasing awareness, towards a more determined search for quality. A little less than a dozen hectares of vineyards constitute the core business, with the Vernaccia to dominate among the vines present ... In a couple of years the Vernaccia of the Logi family have given a formidable acceleration towards the top of the typology.
| Brand | Il Colombaio di SantaChiara |
|---|---|
| Vintage | 2023 |
| Dimension | Bottiglia 0,75 l |
| Alcohol | 13.5% |
| Grapes | Vernaccia di San Giminiano |
| Varietal | Vernaccia di San Giminiano D.O.C.G. |
| Type | White Wine |
| Country | Italy |
| Region | Toscana |
| Produced Bottles | 40000 |
Allergens
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Contains Sulphites |
| Pairings | Fresh Cheese Legumes Roasted Meat White Meat |
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