Gin Panarea Sunset

Gin Panarea Sunset is a botanical gin, differentiated by strong notes of basil and a hint of grapefruit. It is produced in Italy by the Inga family, which boasts a long tradition, having been distillers since 1832! Taking advantage of the experience of generations and their savoir faire, the Inga family wanted to present to the market a gin characterized by very particular perfumes. The name Panarea wants to be a tribute both to the Sicilian origins of the Inga family, and to the homonymous island, pearl of the Aeolian Islands, where many of the botanical essences that participate in the complexity of this gin grow. Panarea Sunset Gin falls into the category of "Distilled Gin": it is made up of selected raw materials such as alcohol from cereals, juniper and lemon distillate, reinforced by a further concentrated juniper distillate, enriched in turn by the presence of other botanists including coriander. Finally, the product is characterized by the addition of fruity natural aromatic notes such as myrtle and citrus fruits. Being a botanical gin, distilled from herbs and fruits typical of the Mediterranean, it has an elegance and delicacy that is difficult to find in other similar products