Manfredi Rosso Franco Manfredi 2023
Manfredi Rosso Franco Manfredi 2023
Serve at: 14°-16°C
Glass type

Manfredi Rosso Franco Manfredi 2023

FRAVIROXX
€28.00
Tax included

Rosso Manfredi is a blend of Nerello Mascalese, Nero d'Avola, Corinto and Nocera, all typical varieties from the Marsala area. After the grapes are harvested and crushed and destemmed, there is maceration on the skins for about 15 days and subsequent spontaneous fermentation using only indigenous yeasts.

Aging of 6 months is carried out in steel tanks.

Three Senses
Rosso Manfredi is an extremely pleasant, fresh and juicy wine. The perfect pairing is with cheeses but not only. Also try it with pasta with sauce or Bolognese ragu
disponibile

Manfredi di Manfredi Franco - Marsala

Manfredi winery

To the hectic life as a lawyer between Milan and Rome, Franco Manfredi preferred life in the vineyard, in his homeland, Marsala, realizing what had always been his dream: to be free.

But his passion had already begun years ago with many experiences in the world of high-level food and beverage, until reaching the award, in 2020, of “Best Customer of the Year” by one of the most important guides in the sector. From here he continues his studies in viticulture and enology.

He finally decided to return to Marsala, starting winemaking with Vincenzo Angileri, who immediately became his mentor. He surveyed an old vineyard of about one hectare in which countless varieties were planted: Nocera, Nerello Mascalese, Nero d'Avola, Zibibbo, Corinto, Grillo, Catarratto... it is precisely during the period of the pandemic that Franco Manfredi delves into the world of winemaking, also becoming passionate about oxidations.

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