The 2010 vintage leaves its mark in the history of Dom Pérignon for its ease and generosity. In contrast to the previous year, the growth of the vine was regular and progressed without incident, while the clusters were of a significant number and size. While the weather has remained moderate for some time with the month of August particularly fresh - the harvest was defined by the dry heat of the last weeks before the harvest. The harvest began on September 24th with the grapes showing excellent ripeness and health.
| Brand | Moet & Chandon |
|---|---|
| Vintage | 2010 |
| Dimension | Magnum 1,5 l |
| Alcohol | 12.5% |
| Grapes | Chardonnay |
| Varietal | Champagne |
| Type | Champagne |
| Country | France |
| Region | Champagne |
Allergens
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Contains Sulphites |
| Pairings | Caviar Shell Fish Wild Meat |
A universal symbol of celebration, luxury, and the French art de vivre. Since 1743, Moët & Chandon has transformed Champagne into a liquid emotion, thanks to a collective savoir-faire rooted in the heart of the world’s most famous wine region. It is not just a matter of technical precision, but of a dedication to craftsmanship driven by heart and conscience, capable of bringing to life bubbles created to celebrate life’s most meaningful moments.
The Maison’s mastery is expressed through three emblematic pillars: the consistency of timeless classics (such as the iconic Brut Impérial), the boldness of bespoke creations, and the sublime complexity of Haute Œnologie.
Like a haute couture creation, every bottle of Moët & Chandon combines innovation with respect for the land, offering an unparalleled sensory journey. Choosing Moët & Chandon means treating yourself to a sip of pure excellence and sharing in the pleasure of the legend.
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