Franciacorta Blanc de Blancs Nature Cavalleri

Blanc de Blancs Nature embodies the research and experimentation work of the last ten years at Cavalleri. The 2018 harvest, which makes up 90% of this wine, was the first where the proven agronomic and cellar experience was combined with the virtuous vision of biodynamics, without therefore renouncing stylistic interpretation.

In this cuvée the number of parcels vinified with indigenous yeasts is now preponderant and thanks to the spontaneous fermentations the wine is more elegant, incisive, with marked acidity but diluted in the fruit and in the creaminess of the perlage, to the point of not requiring any dosage.

The Blanc de Blancs is a 100% Chardonnay coming for 90% from the 2018 harvest, 10% from wines of the best reserves in 2016; fermentation takes place in steel (86%), then in large oak barrels (7%) and ends in old barriques (7%).

Aging on the lees for at least 24 months is a symbol of Cavalleri quality, after manual remuage for 4 weeks. 10 dégorgements are made, from April to May, with the addition of liqueur d'expédition. The sparkling wine dosage is 0 gr / lt of sugar.